GUTEN APPETIT!

 

 

 

I prepared this salad by shallow frying some floured kingklip strips, in some: garlic, ginger and lightly salted butter. I then made the base for my salad by using some torn spinach and lettuce, chopped tomatoes and crumbed feta. To spice up the texture of my salad, I grated a potato and lightly fried it in an egg white; then I topped off the salad with some freshly grated carrots and a dijon mustard dressing.

 

Life is a great journey, lived to the fullest, only by a few great men.

 

Bonne Nuit Mes Amis,

Khaleesi x

 

P.S. 'Love is my permission to be who I am, no inhibitions cos you understand.' - Chrisette Michelle